Publick House 23 Menu

From a reviewer’s perspective, the menu at Publick House 23 in Pleasant Valley feels like a confident summary of what a modern American pub should offer-approachable, varied, and thoughtfully composed. The experience begins well with appetizers such as the Brussell Sprout Salad and Bang Bang Calamari, which set the tone by balancing freshness with indulgence. Moving into the main offerings, the entrees showcase comforting classics done with care, including Veal Short Ribs, Pork Schnitzel, Chicken Pomadoro, and the ever-changing Burger Of The Day, giving guests both reliability and surprise. The wing selection stands out for its range of flavors, from Publick House® Original and Publick House® Dry Rub to more adventurous options like Sweet Chili Coconut, Salt & Vinegar, and Grilled Bourbon. Families are clearly considered as well, with a kids’ menu featuring favorites such as Tenders & Fries, Mac & Cheese, Grilled Cheese, Kid’s Burger, and Stadium Hot Dog. Sandwich and burger lovers will find plenty to enjoy in the Burgers + Creations section, highlighted by choices like PV BLT, Steak Sandwich, NYC Deli Reuben, Publick Cheese Burger, and BBQ Pulled Pork Sandwich, all of which reinforce the pub’s hearty identity. The Creations category, including Pub Club, Southwest Shrimp Wrap, and Buttermilk Chicken, adds further depth and variety. Beyond the food, the drink menu rounds out the experience with Signature Cocktails such as Show Me Your Lemons, Daisy Dukes, Lavender Haze, Casa Roja, and Espress Yourself, alongside an extensive spirits list covering Bourbon, Rye, Scotch, and Vodka. Finally, dishes like Charred Strip, Sesame Chicken Lo Mein, Mediterranean Chicken Skillet, Teriyaki Glazed Salmon, and Ahi Tuna Bowl show the kitchen’s versatility. Overall, the menu feels cohesive and satisfying, making Publick House 23 a dependable destination for both casual meals and relaxed nights out.